Benjamin Bridge, Borealis Vidal Icewine 2016 (20cl) Cesar Florido Their recipe has been a

Their recipe has been a closely guarded secret for 150 years

white raisin and honey on the palate with hints of citrus rind and a backbone of acidity cutting through the sappy intensity

traditional Sancerre - great freshness and aromatics with delicate floral and citrus notes with a slight weight to it making this a very culinary style of Sancerre

Light red fruit

The nose starts with a touch of soft white pepper and a hint smoke

Benjamin Bridge, Borealis Vidal Icewine 2016 (20cl) Cesar Florido Their recipe has been aIn the glass, Benjamin Bridge's icewine has a rich golden colour with a straw hue and the tiniest bit of cloudiness. On the nose, it displays a highly expressive bouquet of tangerine, apple pie, grilled apricots, citrus oil, slate and honey. On the palate, concentrated flavours of apricot, preserved lemon and apple skin unfold into a complex and focused finish full of life and energy. Sweetness is balanced by a nervy cooking apple sharpness. We love