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The Centaur's Kitchen art into an accessible and entertaining

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into an accessible and entertaining guide

• Breakfast: Mrs

one of his best books

why the cow became sacred in India

• recipes for quick-as-a-snap meals (Pan-Seared Fish with Herby Browned Butter

The Centaur's Kitchen art into an accessible and entertainingBy Patience Gray (20005) [FROM THE PUBLISHERS] In a few short chapters, Patience Gray lays out a whole repertoire, drawn mainly from the Mediterranean and France, that might be cooked on board ships. Her aim was to wean the cooks off frozen, dried and packeted food and to respond to both the seasons and the supplies available at ports of call. The style of cookery was much as in her earlier, and first, book Plats du Jour (1957): retro to us, bourgeois

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