Handpicked: Simple, Sustainable, and Seasonal Flower Arrangements When you graze

When you graze

A sweet and thoughtful gift that keeps on giving

but anyone can learn how to be un petit plus français with this guide by Janine Marsh

Tapping into the tapas style trend of eating

Patchouli and hyacinth add a touch of warmth and freshness to this bold and herbal aroma

Handpicked: Simple, Sustainable, and Seasonal Flower Arrangements When you grazeBrooklyn based florist Ingrid Carozzi reveals her secrets for creating flower arrangements that are modern, original, and organic in style. Organised by season, the book presents simple step by step instruction (how to measure, cut, and place each bloom) for making more than 35 arrangements. Whether you want to learn how to work with chicken wire and tape to create a simple framework or try your hand at arranging delicate and oversize blooms, Carozzi