Chuck Steak (500g) Roast It's a versatile cut that

It's a versatile cut that can be enjoyed for any occasion

Use it as a table sauce or slather it over your favourite chicken dish

These riblets are perfectly marbled

Also known as shin or shank

Whether you're preparing a roast or creating a restaurant-quality meal at home

Chuck Steak (500g) Roast It's a versatile cut thatRich, hearty and made for slow cookingour Chuck Steak is a versatile cut taken from the shoulder, known for its deep beefy flavour and tender results. Carefully trimmed and prepared, its ideal for stews, casseroles, pot roasts and braised dishes that call for comfort and depth. Whether you're building layers of flavour in a slow cooker or simmering gently on the stovetop, Chuck Steak delivers melt in your mouth texture and satisfying taste with every