Tres Barras Espresso / Natural / Brazil Natural Process Brew at 75°C for 3
$198.00
Description
Brew at 75°C for 3 min
silicon pad
Carlos and Patricia selectively handpick ripe
Normal Mode: Standard weighing for general use
Finca Palmachayuq is situated at the center of the incline where freshly picked coffee can be processed with ease and each microlot is processed with care
Tres Barras Espresso / Natural / Brazil Natural Process Brew at 75°C for 3Origin: Brazil Producer: Patrcia Moreira de Mendona Farm: Trs Barras da Mantiqueira Region: Valla da Grama Varieties: Obata Process: Natural Altitude: 1100 1260 masl Flavour Profile: Nougat, Nectarine & Cocoa
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