Classic Maker's Toque pale I’ve often thought that Vienna
$25.00
Description
I’ve often thought that Vienna is what our traditional Sask Valley barley is meant to become and that we have to tether it back when making anything lighter
Midnight is what happens when you max out your kiln and walk away for a few hours
We then ramp up the kiln to darken the malt and promote Maillard reactions
The Copeland barley we grew here was the first commercialization of our “No-Nitrogen
We search high and low each year to find a pristine sample of white wheat to malt
Classic Maker's Toque pale I’ve often thought that ViennaGet a Toque!
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