Bortolomiol MIòl Écru Cuvée Experimental_Cask Strength Aromas of flowers and small

Aromas of flowers and small red berries

Candied Brandy cherry

85 / 100 Wine Enthusiast Awards 2016

Complex nose with aromas of ripe fruits (blueberry

Aromas of oak wood

Bortolomiol MIòl Écru Cuvée Experimental_Cask Strength Aromas of flowers and smallWinemaker's Notes Pale yellow with fine persistent bubbles. The bouquet is fruity and well balanced, and the palate is savory and velvety. Country & Region Italy Veneto Prosecco Grapes A blend of Chardonnay, Glera, Perera Food Pairing Shellfish, vegetarian, appetizers and snacks, Aperitif, cured meat. Serving Tips We recommend serving sparkling wines at 8 10C (46 50F). This can be achieved by storing the sparkling wine in the fridge and serving it