Global Ukon 8'' Chef'S Knife global-g-series Food is first seared over

Food is first seared over high heat

Paring knife: The straight edge offers close control for decorating as well as peeling

lid or trivet

you'll find yourself reaching for your Shun Dual Core Kiritsuke more and more often

Many cooks swear by their santoku for easy food preparation and top performance

Global Ukon 8'' Chef'S Knife global-g-series Food is first seared overDetails like a dual surface handle, an ambidextrous thumb rest and a thicker blade with a noticeably sharper edge are indications of Ukon's technical innovation. Like all Global knives, the cutlery offers perfect balance and seamless construction. Product Features Knife edge is 10% sharper out of the box based on internationally recognized C. A. T. R. A. testing. Thicker blade provides added durability and strength without compromising performance.