Komasa Gin Ichigo Strawberry Japanese Crafted Gin 500ml (ABV 40%) other spirits Made by distilling the pure

Made by distilling the pure juice of sugar cane harvested solely from the foot of Mount Pelée

An excellent introduction to the distillery style - for those who enjoy a sherried whisky

balanced by hints of rainforest and river stone and an underlying powerful spirit

chocolate and pepper

silky vanilla softens a prickle of pepper

Komasa Gin Ichigo Strawberry Japanese Crafted Gin 500ml (ABV 40%) other spirits Made by distilling the pure"KOMASA GIN Strawberry" encapsulates the rich sweetness and aroma of strawberries that have been sweetly ripe in the sun of southern Kyushu as they are. Barley shochu is distilled with juniper berries and strawberries, two more berries, raspberry and blueberry, and herbs such as rosemary, ginger, basil, and coriander. In addition to simple drinking methods such as carbonated, you can also enjoy it like a dessert with a cocktail base and berries. Key