Seven Seas Japanese Rum Likör_Kirschblüte

Seven Seas Japanese Rum Likör_KirschblüteJapanese rum is still rare. The taste of Seven Seas Japanese Rum can easily compete with its relatives from the Caribbean or South America. Its sweet, mild and expressive note makes it unmistakable. Seven Seas Japanese Rum matures for over three years in untreated American oak barrels. Beautiful vanilla notes are dominant. These are joined by coriander leaf and green banana.

The coffee beans are fermented and then distilled

Only the highest-quality mirin—like this one—is used as a beverage in Japan

Zu schmecken sind Noten von reifer Birne und Traube

Hergestellt wird der Chill Green übrigens vom Daiyame-Produzenten Hamada Shuzo

The well-known Kaga Umeshu

Verwendet wird zu 100% der lokale Reis Kura no Hana

Das Brennen in Coffey Stills führt zu einem Destillat mit intensiverem Geschmack

which is based in Hokkaido

Kanomori Gin (47% ABV)

The distillery's maritime location gives it a subtle hint of salt

Dover liqueurs are characterized not only by their high quality

Ein toller Begleiter zu kräftigen Speisen