Johnnie Walker Black Label Blended Scotch Whisky book Canadian grapefruit and Lillooet hops

Canadian grapefruit and Lillooet hops from British Columbia

A classic French aperitif made at Podensac near Bordeaux

A refreshingly dry non-vintage sparkling from Oxney Organic Estate in East Sussex

created by Angelo Molinari in 1944 and still made by his family

Bermuda's best-known export

Johnnie Walker Black Label Blended Scotch Whisky book Canadian grapefruit and Lillooet hopsFirst introduced in 1909, Black Label is built from around forty single malts, including Talisker, Cardhu and Lagavulin, with a strong Islay presence. Showing butterscotch, vanilla and fruitcake over an elegant, salty peat smoke. Rich enough to sip over ice and excellent in a Rob Roy. Thirsty for ideas? Hit 'Cocktails with this ingredient' below. ABV 40% 70cl Scotland