Pecorino 'Giulia', Cataldi Madonna kfl__hazelnut this method means that there

this method means that there is much more interaction between the dead yeast cells that are left after fermentation and the wine itself

to put over ice

building upon complexity and depth

a traditionally made orange wine

acacia and jasmine

Pecorino 'Giulia', Cataldi Madonna kfl__hazelnut this method means that thereHigh up in the Abruzzo mountains, Pecorino Giulia produced by Luigi Cataldi Madonna, is named in homage to his beloved daughter Giulia. Fragrant with passion fruit, lime, grapefruit and fresh herbs. Zesty acidity compliments ripe fruit flavours of melon and red apple. It makes a great aperitif or pairs beautifully with raw fish and shellfish. The wine is aged on the lees post fermentation in stainless steel tank to give depth and body, after three