Southbend Ultimate 48-Inch Gas Restaurant Range with 6-Burner Top, Standard Oven and Cabinet Base Cold Well 9-1/4" x 11-1/2" x 6"

9-1/4" x 11-1/2" x 6" sink bowl is paired with a lift-out perforated strainer

Sized for approximately 4 to 15 quart batches

Units 84" and longer are furnished with 3 support brackets

and simple 3-setting heat control

Electronic control for precise temperature management and reliable off-cycle defrost

Southbend Ultimate 48-Inch Gas Restaurant Range with 6-Burner Top, Standard Oven and Cabinet Base Cold Well 9-1/4" x 11-1/2" x 6"Southbend Ultimate 48 Inch Gas Restaurant Range with 6 Burner Top, Standard Oven and Cabinet Base Right Side Pyromax Burner Bank, Star Saut Front Left, Non Clog Rear Left, and 22. 5 Inch Flue Riser with Shelf Built for high volume kitchens, this 48 inch gas range combines a six burner top, standard oven, and cabinet base in a durable stainless steel package. 271,000 BTU total output supports demanding commercial cooking. Six burner top features 4