Huet, Vouvray Moelleux Premiere Trie Haut Lieu other_regions Perfumed aromas of cherry

Perfumed aromas of cherry

somewhat fleshy flavors yet offers surprisingly good precision on the back end

This is also beautifully layered with its ripe and equally fresh nose reflects notes of roasted purple fruit

The Grand Blanc is a blend of fruit from Grauves

Lively acidity and a streak of salinity drive the flavors of toast

Huet, Vouvray Moelleux Premiere Trie Haut Lieu other_regions Perfumed aromas of cherryThe citrus colored sample of the 2020 Vouvray Le Haut Lieu Moelleux Premire Trie still shows a very fine CO2 perlage in the glass that opens with clear and concentrated but also lush fruit and floral and chalky aromas, with lemon confit and fig mustard. Very elegant and even playful on the palate, with finely vivacious acidity, this full bodied, silky and salty piquant Haut Lieu is beautiful in its terroir expression that favors a fruitier, fresher