Wells WVC-46 Canopy Ventless Hood, 36-Inch Cooking Zone, Self-Contained Ansul Fire Protection Rethermalizers Add durable stainless steel staging

Add durable stainless steel staging or display space with a pass-thru shelf design that includes mounting hardware and ships knocked down for easier freight handling

this stainless steel chef base combines rugged refrigerated storage with a stable marine-edge work surface

Compact 48-inch by 24-inch footprint fits a wide range of prep spaces

ETL-Sanitation (NSF/ANSI 4) Ship weight 212 lb Warranty 1-year parts & labor Important: This cabinet is designed for holding and warming pre-cooked foods

Duke 108-Inch 18-Gauge Single-Deck Stainless Steel Table-Mount Overshelf for Work Tables

Wells WVC-46 Canopy Ventless Hood, 36-Inch Cooking Zone, Self-Contained Ansul Fire Protection Rethermalizers Add durable stainless steel stagingWells WVC 46 Canopy Ventless Hood, 36 Inch Cooking Zone, Self Contained Ansul Fire Protection Wall or Ceiling Mount, 4 Stage Filtration, Stainless Steel Bring ventless cooking protection to a 36 inch station with integrated Ansul fire suppression, 4 stage filtration, and flexible wall or ceiling mounting. Canopy style ventless hood sized for a 36 inch cooking zone. Built in self contained Ansul fire protection system. 4 stage filtration helps capture