Cherry Heering Liqueur book citrus and Richeria grandis bark
$33.00
Description
citrus and Richeria grandis bark (bois bandé)
natural twill cotton bag for turning cubes into crushed ice: fill it
vanilla | ABV 40% | 70cl | France
seaweed and tar over sweet vanilla and butterscotch
Daniel Waddy and Kevin Armstrong
Cherry Heering Liqueur book citrus and Richeria grandis barkA cherry liqueur made to an 1818 recipe from Copenhagen, from Danish Stevns cherries crushed with their stones (for a hint of almond), spiced and aged at least three years in oak. Deep red and rich, showing stewed cherry and cherry jam over a woody spice and a faint almond note. Essential to a Singapore Sling. Let Difford's Guide play bartender: tap 'Cocktails with this ingredient' below. ABV 24% 70cl Netherlands
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