Saffron Strands in Glass Bottle 1 gr.(Azafrán en hebras) Saffron in glass and improves the bonito's texture

and improves the bonito's texture

They are now also famous for their line of Spanish paprika that is fundamental to regional recipes

red pepper

the anchovies have eliminated all their fat content

These sardines come from the Galician Coast

Saffron Strands in Glass Bottle 1 gr.(Azafrán en hebras) Saffron in glass and improves the bonito's textureThese saffron stigmas or strands are hand picked in La Mancha. The flexible and resistant strands will add aroma and enhance the taste of any dish. Its high coloring power gives food a golden yellow color. Cooking recommendation: A pinch may be toasted before use and or diluted in broth or water before adding to obtain an even color. Fun fact: It takes around 75,000 saffron flowers to make just 1 pound of dried saffron strands, which is why it is