American Range 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Convection Ovens Bottle Coolers even heat across a 1-inch

even heat across a 1-inch polished steel plate

Large 96" x 30" work surface provides ample room for prep

and easy repositioning in busy commercial kitchens

Features a double-compartment design

heavy-duty stainless steel work table built with a 14 gauge 304 top and an open cross-braced base for dependable prep-space performance

American Range 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Convection Ovens Bottle Coolers even heat across a 1-inchAmerican Range 60 Inch Gas Restaurant Range with 10 Open Burners and 2 Convection Ovens Stainless Steel Front & Sides, Manual Controls, 20 Inch Back Riser Built for high volume kitchens, this 60 inch gas range combines ten powerful open burners with two convection ovens for maximum versatility. Ten 32,000 BTU open burners deliver high output surface cooking. Two 26 1 2 inch convection ovens expand baking and roasting capacity. Stainless steel front