American Baking Systems ABSECO-710EB 10-Tray Electric Full-Size Convection Oven with Steam Bakery Display Cases and dump tasks

and dump tasks

Open base design with undershelf adds practical storage space

easy-to-clean polymer shelf designed to maximize storage with a solid surface and heavy-duty 800 lb

48-inch-wide by 18-inch-deep shelves provide generous staging space

Ensures thorough sanitization with high-temperature washing and a Fresh Water Rinse

American Baking Systems ABSECO-710EB 10-Tray Electric Full-Size Convection Oven with Steam Bakery Display Cases and dump tasksAmerican Baking Systems ABSECO 710EB 10 Tray Electric Full Size Convection Oven with Steam Full Size, Electric, 10 Pan Capacity, Standard Depth Experience superior baking performance with the ABSECO 710EB electric convection oven, designed for high volume commercial kitchens requiring consistent results and efficient operation. Accommodates up to (10) 18" x 26" standard American bun pans, ideal for large batches. Features digital controls for precise