Steakhouse 60-Inch Stainless Steel Equipment Stand with Undershelf and Legs Cold Well and other hot-held foods

and other hot-held foods

each holding five 12" x 20" pans

1-1/2" tray slide spacing keeps pans organized and easy to access

Designed for busy self-serve lines

Heat mode reaches up to 185°F for hot holding

Steakhouse 60-Inch Stainless Steel Equipment Stand with Undershelf and Legs Cold Well and other hot-held foodsSteakhouse 60 Inch Stainless Steel Equipment Stand with Undershelf and Legs Compatible with IAB 60 Equipment Built for compatible IAB 60 equipment, this 60 inch stainless steel stand delivers durable support and convenient undershelf storage. 60 inch stainless steel equipment stand designed for compatible IAB 60 applications. Open base with undershelf adds valuable storage below the unit. Leg supported frame provides stable, freestanding floor