Amabuki Ginjo Kurenai Junmai Size:720ml Finish: Dryer undertones of lingering

Finish: Dryer undertones of lingering spice mark the aftertaste

It's easy to appreciate the continuous distillation method pioneered by Lars Olsson Smith

and just a hint of lemon in the nose

also known as “the godfather of tequila”

given the fact that I’ve had the 1953 and 1955 in the last five years and both were still in great shape

Amabuki Ginjo Kurenai Junmai Size:720ml Finish: Dryer undertones of lingeringThis sake is a revolution in the taste color and aroma of sake. From the moment you pour this unique sake into your glass, you wont believe your eyes. The beautiful rose color comes from the use of ancient black rice. The flavor is lightly sweet and fruity, but its the color that will really wow you. This is an ideal sake to serve for any celebration or it makes the perfect gift!