Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Star/Saute Burners, 24-Inch Charbroiler, Standard Oven, and Cabinet Base Cold Food Bar Designed as a floor model

Designed as a floor model with sturdy 6-inch stainless steel legs and adjustable feet for stable placement

Shallow depth design allows for seamless integration into various bar and restaurant layouts

Compact shelving center measures 36 inches wide

Narrow Full-Height Solid Door

Serv-Ware Value Series 1-Door Undercounter Freezer

Southbend Ultimate 48-Inch Commercial Gas Restaurant Range with 4 Star/Saute Burners, 24-Inch Charbroiler, Standard Oven, and Cabinet Base Cold Food Bar Designed as a floor modelSouthbend Ultimate 48 Inch Commercial Gas Restaurant Range with 4 Star Saute Burners, 24 Inch Charbroiler, Standard Oven, and Cabinet Base Stainless steel front, sides, and shelf; 22 1 2 inch flue riser with shelf Built for busy kitchens, this 48 inch gas range combines powerful open burners, a built in charbroiler, and a standard oven in one heavy duty stainless steel package. 48 inch gas restaurant range configured with 4 star saute burners and a 24